Category: Muffins

I decided to serve cheese scones at afternoon tea to balance out the sweetness. To make this extra special, serve with whipped butter made by beating butter, a little cream and some smoked sea salt flakes for a few minutes. For the cheese pastry biscuits on the bottom plate, see the below recipe:     […]

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Quick and easy to make, which are ideal for a Sunday morning breakfast. These muffins will keep for 3 days and remain fluffy and moist even on the third day. Makes 12 muffins|Baking time 15-20 minutes at 200 C| Easy Utensils required: Hand whisk| Wooden spoon|Measuring cups & spoons OR scale|2 bowl| 12 hole muffin […]

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My husband loves these banana bites and the good thing about them is that they are delicious to eat without butter and also freeze well. If you want them to last you will need to add the full amount of sugar as the sugar keeps them fresher for longer, however if you just want to […]

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